Shown Above: The Dominus Magnum Decanter.

Decanting is believed to allow the bouquet of the wine to improve and become more complex as the aroma of the fruit is emitted and sensed by the person drinking the wine. Those who are opposed to decanting for flavor purposes feel that wine becomes flat tasting as it is decanted and the process reduces the quality of the fresh fruity flavors so often sought in a good wine. Click here to learn how to care for your crystal.